Happy Monday guys! Know why? Cause the royal spanking from Mother Nature has (to my knowledge) been massively downgraded. Thank the LORD. It’s all good. Another reason it’s a great day? Because I cooked & baked my brains out yesterday and now my refrigerator is stuffed with easy heat & eat food. Viva leftovers! Katie is home just ONE more day, knocking out the remnants of Hurricane Pneumonia from whence it came. She’s being such a trooper, but she’s totally pooped.

Day 24 Total: $4.00, total for the month is $214.71!

Today’s Menu:
Morning Coffee: (0.50). Back to “just” the double batch. Aren’t you proud of me?

Breakfast: ($0.0) — leftover French Toast for all! Even more appetite on little people today, I’m so happy!

Everybody’s Lunch: ($0.00). More leftover soup for little people, and leftover beef ravioli with organic marinara sauce (from two days ago) for the adults.

Afternoon Snack – ($1.50 ) Two pounds of fantastic apples – I love the super crunchy ones. Easy to slice up for little people, everyone’s happy.

Dinner: ($1.50) – Leftover pork loin roast and sweet potatoes from last night, plus another salad (.50), another can of corn for the kids (.50), and chocolate cake for dessert (.50)

Evening Snack: (.50) Popcorn. I think I know how to make this stuff in my sleep by now. Extra butter, light on the salt. LOVE it.

Total for today: $4.00, total for the month is $214.71!
Hang in there, everybody – one day closer to Springtime!